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Extra virgin olive oil Clos de la Torre

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This extra virgin olive oil is made by hand in the highlands of Alt Emporda (Girona - Spain). It has a very fruity personality, with hints of chlorophyll, green tomato, apple and walnut.

On the palate bitter and spicy notes are highlighted. It is ideal for meats and long cooking plates as well as a vegetable and pasta.

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Region Garriguella - Girona (Spain)

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Extra virgin olive oil Clos de la Torre

Extra virgin olive oil Clos de la Torre

This extra virgin olive oil is made by hand in the highlands of Alt Emporda (Girona - Spain). It has a very fruity personality, with hints of chlorophyll, green tomato, apple and walnut.

On the palate bitter and spicy notes are highlighted. It is ideal for meats and long cooking plates as well as a vegetable and pasta.

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